Brazilian Brigadeiros (Chocolate Truffles)
- Marianne Tshihamba
- Sep 24
- 1 min read
These delicious chocolate bites are are easy to make and completely irresitable. I roll them in chocolate sprinkles, but feel free to adapt the recipe to your liking by rolling them in chopped pistachios, coconut flakes, cocoa powder and more!
Brazilian Brigadeiros (Chocolate Truffles)
Ingredients
1 (14-ounce) can sweetened condensed milk
3 tablespoons unsweetened cocoa
1 tablespoon butter
chocolate sprinkles for rolling
Method
Gather all ingredients.
Combine condensed milk, cocoa, and butter in a medium saucepan over medium heat. Cook and stir until thickened, about 10 minutes.
Transfer the mixture into a shallow bowl and allow them to cool.
Pinch off some of the dough and roll into a small ball; place on a plate. Repeat with the remaining mixture, then roll each brigadeiro in chocolate sprinkles.
Enjoy or chill brigadeiros until ready to serve.
Comments