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Watch Marianne in Action

Global Ingredients with

Good Morning Washington

Celebrating Black History Month

with African American Cuisine

The Roots are on Fire

Cooking with Root Veggies

Hi! I'm Marianne Tshihamba. Join me as I cook my way around the world from my home kitchen!

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Sep 14
2 min

Jamaican Oxtail

This rich and savory stew benefits from a low and slow braise. Jamaican Oxtail Recipe This delicious recipe benefits from overnight marin...

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Aug 28
1 min

Bolinhos de Bacalao (codfish fritters) are a Brazilian treasure!

Bolinhos de Bacalao INGREDIENTS 1 lb. salt cod (I prefer de-boned cod) 1 lb. potatoes 1 onion minced 1 bunch parsley, chopped 2 eggs, bea...

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Aug 28
1 min

Thank you Mary McGrady for inspiring this strawberry cobbler!

Strawberry Cobbler Ingredients 3 cups fresh strawberries diced 1/2-3/4 cup sugar 2 tablespoons pomegranate liqueur 1 cup all-purpose flou...

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Jul 12
0 min

My first piece of fan art. Thank you Maisie Newman!!!

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Jun 13
1 min

Jackfruit Tacos

These vegan tacos taste just like pulled pork. Seriously!!! Jackfruit Tacos Ingredients 3 TBSP vegetable oil 3 cups fresh or canned jackf...

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